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Beginning in 1976, this popular, longtime tradition is a joint community fundraiser with Belmont Ruritans. Club members provide and prepare food for up to 800 patrons.
For Tickets, contact: Cheryl Marsh 410-693-5899
For Tickets, Ruritan Contact: Gary Crider 413-834-4427
EAT IN OR CARRY OUT
Fried Oysters, Country Ham, Baked Ham, Potato Salad, Coleslaw,
Baked Beans, Green Beans, Rolls
Iced Tea, Coffee, Lemonade and
Homemade Pies
(Oysters are breaded and fried on the premises the day of the dinner)